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  • Secret Garden Summer Barbecue

    Back for the summer! A secret garden barbecue in a Michelin-trained chef’s own home – and there’s a cocktail on arrival – and BYOB! After our resounding success last year, we return for a very special secret garden barbecue. There’s a wood burning grill, a tandoor, a hammock, great music and plenty of food to…

  • Perfume: The edible scent. 12 June 2015

    “Odors have a power of persuasion stronger than that of words, appearances, emotions, or will. The persuasive power of an odor cannot be fended off, it enters into us like breath in our lungs, it fills us up, imbues us totally. There is no remedy for it” – Patrick Suskind, PERFUME. From the apothecary to…

  • Coastal Cruising: Traditional Goan Thali. 9 April 2015

    Journey with us to the coastal Indian state of Goa, famous for its beaches, parties and food, especially the infamous Pork Vindaloo (which, incidentally, tastes nothing like the alpha-male slop cooked in Britain). Colonised by the Portuguese until the 20th century, Goa is a melange of cultures and flavours with Portuguese dishes finding favour and…