No strangers to the gastronomic pantheon of England, the brothers Galvin have always been a formidable force on the simmering and roasting fields of French cuisine, with a handful of restaurants to their name in just a few years, all with equal acclaim. A rainy day’s wandering around Liverpool street awakened the slight memory of there being a Galvin establishment in the vicinity and upon entering, the grand building housing La Chapelle bestowed a breathtaking sight with its giant windows, high ceiling and stunning design.
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March 8, 2012
